Hearty Winter Dishes to Nourish the Body and Warm the Soul
Monday, December 22nd, 2008Our second post in the winter food and wine pairing series features two recipes from Olympic Cellars. The first is a favorite of Winery Owner Kathy Charlton. The second was provided by Winemaker Benoit Murat, Olympic Cellars’ “resident foodie.” We hope you’ll have the opportunity to enjoy these tried and true recipes and suggested wine pairings [...]