Chocolate. Red Wine. A Divine Combination.

Saturday, January 28th, 2012

Chocolate is divine. It is luxurious. It is decadent. It has been special since it was discovered, and with good reason. Sweet and smooth, dark and creamy, rich and bittersweet…there is really nothing else like it. We drink it. We melt it. We eat it any way we can. Although today chocolate is relatively affordable, [...]

Hurricane Ridge and Washington Wine

Monday, December 5th, 2011

Hurricane Ridge is one of the Olympic Peninsula’s treasures. The summit stands over 5,200 feet above sea level, so the road from Port Angeles heads up and up and up. Once at the top, visitors enjoy amazing views of the interior Olympic Mountains, the Strait of Juan de Fuca, and beyond. The view alone is [...]

A Washington State Thanksgiving Feast

Saturday, November 19th, 2011

Eating local is all the rage right now, and with good reason. When we eat fruits and vegetables grown near our homes and meats from animals raised near our homes, we’re supporting our local economy. Locally grown and raised food often comes from small farms that don’t use nasty pesticides. They treat their animals humanely. [...]

A Weekend of Wine Tasting

Friday, November 4th, 2011

Olympic Peninsula Wineries invite one and all to the 2011 Harvest Winery Tour, November 11 – 13. This is a wonderful opportunity to taste Washington State wines and ciders created on the Olympic Peninsula. Visit eight wineries over the course of three days, tasting and comparing as you go. There is an art to wine tasting. [...]

Olympic Peninsula Harvest Winery Tour

Wednesday, October 26th, 2011

Fall wine tasting is a tradition as old as that of making wine. In France, vintners have created a special beverage that’s only available shortly after the harvest. In the wineries of the Loire Valley, it is known as Bernache; elsewhere in France it is known as vin nouveau. Whatever you call it, it’s worth [...]

Upcoming Opportunities to Taste Olympic Peninsula Wine

Monday, October 17th, 2011

In the next few weeks there will be several opportunities to sample Washington State Wine and Cider from the Olympic Peninsula. 1. Seattle Lamb Jam If you love the taste of lamb, you’ll love the third annual American Lamb Jam in Seattle. Enjoy lamb prepared in a variety of ways by 20 of the top chefs [...]

Feast on Crab, Seafood, and Wine

Tuesday, October 4th, 2011

Are you casting about for something different to do this weekend? Head to the Olympic Peninsula for the Dungeness Crab and Seafood Festival. It’s located in downtown Port Angeles, in the shadow of the Olympic Mountains and overlooking the Strait of Juan de Fuca. Our Olympic Peninsula Wineries will be serving locally made Washington State [...]

The Forest Storytelling Festival

Wednesday, September 28th, 2011

The 17th Annual Forest Storytelling Festival takes place in Port Angeles, Washington, on October 14, 15, and 16, 2011. Five professional storytellers will be featured this year: Charlotte Blake Alston, Michael Reno Harrell, Patrick Ball, Paul “Che oke’ ten” Wagner, and Ingrid Nixon. Each brings their unique perspective and experience to their tales. They will also [...]

There’s a Crustacean for Everyone

Monday, September 19th, 2011

New England has lobster. Baltimore has blue crab smothered in Old Bay. The Olympic Peninsula has Dungeness Crab. Lobster is lovely and blue crab delicious, but there’s nothing like Dungeness Crab. Celebrate this delectable crustacean during the 2011 Dungeness Crab and Seafood Festival in Port Angeles, WA, October 8 and 9. Olympic Peninsula Wineries will [...]

Have an Olympic Culinary Adventure

Monday, September 12th, 2011

Why do we travel? We travel to see new places and have new experiences. We travel to encounter different cultures and interact with unknown people. We travel because leaving home makes us appreciate home. Two of the best aspects of travel are food and drink. Every region in the world has its own dishes, specialities, [...]